Seafood in the UK: Clams on the Menu?

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You'll find that clams have been a staple in British cuisine for centuries, with proof of shellfish event going back to prehistoric times along the British coast. From medieval times to the present day, clams have been a treasured active ingredient in standard dishes like soups and stews. Today, https://clamsinthebritishdietasur15937.creacionblog.com/27857089/the-british-take-on-mollusks-love-em-or-leave-em


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