Shabu-shabu is eaten with many different thinly sliced meats and refreshing vegetables. Paper-thin slices of beef and pork are the most common choices, but chicken, seafood, and in many cases lamb are served in some dining establishments. Besides the shabu itself, Ok Shabu Shabu Bangkok also offers dipping sauce, special https://aikido-history95826.blogminds.com/5-essential-elements-for-shabu-hatyai-31170925