Prilled urea 46% consists of forty six% of nitrogen (N) in ureic form, very easily absorbed from the leaves of plants. Absorption throughout the root system is slower, because urea in soil is converted (being a results of enzymatic hydrolysis) into the ammonia form available for plants, then into nitrate https://jaredzqdpa.goabroadblog.com/36042614/new-step-by-step-map-for-green-coffee-benefits